Aug 21, 2012

Homemade Corn Chex Krispies!!

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I don’t know if you know this but My daughter, Gemma, has severe allergies. She is allergic to Rice, Oats, Wheat, Eggs, Soy, Peanuts, Nuts, & Shellfish!!! This pretty much limits her to eating practically Everything!!!

We have to substitute just about everything so she can have what we eat!

The only approved cereal she can eat is Corn Chex & Kix!!  I really wanted to make some “Rice” Krispies today so I decided to substitue the Rice for Corn Chex!!!

She really loved her Corn Chex Krispies!!!!

  • 6 cups of crushed Corn Chex
  • 3 TBS of Butter
  • 1 package of marshmallows

In a Large pan melt the butter,  then add the marshmallows till melted.  Crush the Corn Chex the mix it all together.

In a greased 10×13 pan, flatten out the mixture and let it cool.  You are done!!!  Super fast and easy way to make a yummy dessert.

Filed Under: Free, Kitchen, My family, Recipe, Recipes ·
About Rachel

My name is Rachel, and I am the owner and author of Saving and More. Since I was 20 years old, I have had a passion for finding ways to utilize my time and money and to be a good steward of the money God has given me. I love couponing, finding deals, and sharing what I’ve learned with others. In August 2011, I decided to expand my horizons and use my skills and experiences to start my blog, Saving and More. Since then, my blog has grown into an extensive resource to help and teach my readers how to live within their means! I love what I do, and I hope that through my website my readers will gain a better understanding of how to manage their time and money wisely! Thanks for reading!

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